What is World Fisheries Day and what is its history?

World Fisheries Day, observed annually on November 21st, demonstrates solidarity with all fishermen, fish farmers, and stakeholders worldwide. Its primary aims are to raise public awareness about issues such as overfishing, habitat destruction, and other serious threats to the sustainability of marine and freshwater resources. The day also emphasizes the importance of sustainable global fisheries […]

Join GEMARIKAN, the Movement to Promote Fish Consumption!

The Movement to Promote Fish Consumption (GEMARIKAN) is an important initiative for the well-being and health of the Indonesian people. GEMARIKAN is a systematic and structured effort initiated by the Ministry of Marine Affairs and Fisheries (KKP) to encourage the public to enjoy eating fish. This movement involves various elements of the nation, including the […]

Types of Fish Fillets You Need to Know

In the culinary world, fish fillets have become a staple ingredient for various delicious and nutritious dishes. Fish fillets are slices of fish meat without bones, scales, or skin, which facilitate the cooking process and enhance the dining experience. However, before you cook them, it’s important to understand the various types of fish fillets and […]